Banquets menu

Not Available Saturdays after 3 pm

Appetizer Course:


Italian Antipasti
Salami, Pepperoncinis, Olives, Cheese & Crackers(served family style by the table)

Salad Course


Caesar Salad, Garden Salad, Chicken or Minestrone soup
choose one for all guests

Entrée Course Choices:


Our Famous Prime Rib
a full cut of the most well known Prime Rib on Cape Cod served with a fresh vegetable and baked potato.
Surf & Turf
a queen cut of our famous Prime Rib and two Jumbo Baked Stuffed Shrimp served with a fresh vegetable and baked potato.
Baked Stuffed Shrimp
four Jumbo Baked Stuffed Shrimp stuffed with our own crabmeat stuffing and served with a fresh vegetable and baked potato.
Chicken Parmigiana
boneless chicken breast pounded and breaded then fried and baked with fresh mozzarella cheese and accompanied by aldente penne pasta then covered wtih our homemade tomato sauce.

Dessert Course


Homemade Apple Crisp or Vanilla Ice Cream w/Strawberries & fresh Colombian Coffee

$23.95 plus 5% Tax and 20% Gratuity

This Menu requires a minimum of 25 people

We always prepare for the amount of guests you book your function for; if less guests arrive we still charge for the original amount of guests the function was booked for. We do allow guest reductions or increases up til 3 days prior to your function.

(Special arrangements for the amount of guests can be made for Funeral Collations)

A 25% deposit is required for all Functions